sweets

here’s what i’ve been making (and eating) the last few days…

blackberry buttermilk cake…from smitten kitchen (click image to blog/recipe)

chocolate caramel crackers…also from smitten kitchen. i finished these up right about when dinner was ready, so i could only have one piece. but oh my goodness, i don’t think it will last long…caramely, dark chocolately, almondy, crunchy, soft, salty, sweet! mmm…mmm…

wil and i are in charge of the meal for the big night on our montana trip, and so tonight was a practice round. will probably post that later…of all movies, wil actually wanted to see bride wars, so i am not going to waste my girly movie opportunity dinking around on the computer!!!

happy eating!