Currently viewing the tag: "kris"

heirloom tomato tart

By kris On August 28, 2010 · 2 Comments

i’ve been completely enthralled with my current book. setting aside stacks of quick fiction and girly rom-com books, it was time to actually absorb something beneficial from all my reading i’ve been doing lately (wil works a lot of nights!). this book floated around the back of my mind when a good [...]

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asian take out on the lawn

By kris On July 18, 2010 · 1 Comment

my dear friend bethany is getting married. to a tall (6’8″!!!), dark and handsome boy named luke. and last weekend, a few of us got together to shower her with encouragement, love, gifts, food, and just a nice afternoon enjoying the outside with some friends.

wanting to shy away from the [...]

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homemade granola

By kris On March 21, 2010 · 1 Comment

wil’s ability to butcher meats has started to come in handy…you’ve previously read about us buying whole chickens for significantly less to get the most for our dollar. a few days ago, rather than spending $7 per pound for a fillet of salmon, he was able to buy a partially dressed fish for [...]

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